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Easy Walnut Brownies for Valentine's
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Chef :
cookpad.japanEasy Walnut Brownies for Valentine's
I rearranged my usual brownie recipe for Valentine's Day.
Ingredient
Food ration :
6 servings
200 grams
Chocolate
200 grams
Butter (unsalted)
120 grams
Granulated sugar
100 grams
Cake flour
2 grams
Baking powder
1 pinch
Salt
100 grams
Walnuts (roasted)
2 grams
Pink peppercorns
Cooking instructions
* Step 1
Add the chocolate and butter to a bowl. Mix and melt over a double boiler with a whisk until the mixture becomes smooth.
* Step 2
Add the beaten eggs and granulated sugar to the Step 1, and mix well until the mixture turns white. Combine the cake flour and baking powder, and sift together.
* Step 3
Add the roughly chopped walnuts, 2/3 of the pink peppercorns, and salt, then mix.
* Step 4
Pour the mixture into the mold, and sprinkle with the remaining pink peppercorns. Bake in the oven preheated to 180℃ for about 25 minutes.
* Step 5
Insert a skewer and if it comes out clean, it's done! You could cut out a shape with a cookie cutter, or just cut with a knife. They will still look cute.
Note: if there is a photo you can click to enlarge it
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