Home
Ingredient
Raw caramel slice
Introduce
Cooking instructions
* Step 1
Gather all your ingredients and soak all the dates in boiling water For 10 minutes
* Step 2
Blend the base layer nuts, 12 dates, 1/3 cup of cacao powder, 3 tablespoons of coconut oil and 1 tablespoon of honey or agave syrup
* Step 3
Blend until smooth
* Step 4
Line a slice tray with baking paper, press the base layer into the tray and put into the freezer
* Step 5
Caramel layer: add your cashews, dates and date water to your food processor and pulse until smooth
* Step 6
Take the base layer out of the freezer and smooth the caramel onto the base.
* Step 7
Either melt coconut oil, agave syrup and cacao powder or melt dark chocolate and drizzle on the top
* Step 8
Cut up once chocolate has set and place into the freezer
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic