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Ham and Swiss with Muffaletta Olive Salad
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Chef :
skunkmonkey101Ham and Swiss with Muffaletta Olive Salad
After the salad was refrigerated overnight and the flavors developed, well I just couldn't wait. I certainly wasn't disappointed!!! So very delicious. It gives the sandwich a good delicious crunch!!! So many harmonizing flavors. The swiss cheese with its strong flavors added to the taste.
Ingredient
2 slices
pumpernickel rye bread
1 teaspoon
dijon mustard
1 tablespoon
mayonnaise
4 slices
black forest ham divided
3 tablespoons
Muffaletta olive salad see my recipe
2 slices
swiss cheese
Cooking instructions
* Step 1
Mix the mustard with the mayonnaise and spread it out over the two slices of bread. Add 2 slices of ham per slice of bread. Add the salad on top of one side of the sandwich.
* Step 2
Add the cheese slices on top of the salad. Assemble the sandwich and serve. I hope you enjoy!!!
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