Home
Ingredient
Creamy Pork Pot Pie
Introduce
Chef :
skunkmonkey101Creamy Pork Pot Pie
It's the other white meat. I started to do this recipe with chicken. It turned out very good. Definitely will do again.
Ingredient
2-3/4 pound
porkloin
1-3/4 pound
Yukon gold potatoes
1 pound
carrots
8 ounces
your favorite mushrooms
1/2 cup
smoked bacon cut small
1 teaspoon
ground black pepper
1 teaspoon
granulated garlic powder
6 ounces
heavy cream
1 quart
chicken broth
1/2 cup
all purpose flour
1/3 cup
extra virgin olive oil
1 stick
butter very cold
1-1/2 cups
chicken broth very cold
1 teaspoon
salt
Cooking instructions
* Step 1
Wash and dice the potatoes. Slice the carrots and mushrooms.
* Step 2
Wash the leeks and slice thinly. Slice the bacon and fry. Cut the pork into bite sized pieces. Add the pork to the bacon and it's drippings.
* Step 3
When the pork is seared, add the vegetables and mushrooms. Add salt to the flour and mix well.
* Step 4
Grate the butter and shortening. Add to the flour and salt. Work it into the flour making it look like wet sand.
* Step 5
When the flour, butter, and shortening is mixed add in the chicken broth. Mix and knead it. Roll 2/3 out big enough to fit a 9x13 pan.
* Step 6
Fix the crust into the pan up on the sides to. Mix the olive oil and flour. Pour into the filling.
* Step 7
Mix it well. Now add the chicken broth, and heavy cream. Simmer 3 minutes stirring constantly.
* Step 8
Spoon the mixture into the crust. Roll out the top and put over the pot pie. Cut slits into the top. This allows steam to escape.
* Step 9
Put into the oven for 30-35 minutes. Let rest 15 minutes and serve. I hope you enjoy!!!
Note: if there is a photo you can click to enlarge it
Tag
porkloin
Yukon gold potatoes
carrots 🥕🥕
large leeks
your favorite mushrooms
smoked bacon cut small
Ground Black Pepper
granulated garlic powder
heavy cream
chicken broth
all purpose flour
extra-virgin olive oil
all-purpose flour more for dusting
butter flavored shortening very cold
butter very cold
chicken broth very cold
Salt
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic