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Ingredient
Lemon and Peach Brandy Sauce
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Chef :
skunkmonkey101Lemon and Peach Brandy Sauce
It's different with sweet and sour lemon and peach flavors.
Ingredient
1 cup
sugar
1 cup
lemon juice
1 cup
water
2 tablespoons
honey
2 tablespoons
butter
1 tablespoons
parsley
1/3 cup
all purpose flour
1/3 cup
peach brandy
To taste
pink Himalayan salt
Cooking instructions
* Step 1
Add butter and sugar to a hot pan. Pour in the lemon juice and water. Add the parsley. Simmer till sugar is dissolved.
* Step 2
Mix the flour and brandy together.
* Step 3
Stir the lemon juice mixture pouring the brandy flour mixture. Now whisking vigorously, no lumps, to thicken the sauce about 8-10 minutes. Serve with chicken, pork, or fish. I served with haddock nuggets. I hope you enjoy.
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