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Pineapple Chicken Burritos
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Chef :
skunkmonkey101Pineapple Chicken Burritos
Well fresh pineapple just got picked from my pineapple bushes I had leftover sweet lime chicken, chicken, so I used the two breast pieces here in this recipe. I had 8 of them but I ate one before toasting the flap.
Ingredient
Food ration :
8 servings
1 pound
fried chicken breast
1 cup
sour cream
To taste
kosher salt
Cooking instructions
* Step 1
Slice the top off the pineapple plant this in the ground and you can grow you a pineapple bush from the top.
* Step 2
Peel the pineapple and cut up what you want to use.
* Step 3
Dice the tomatoes
* Step 4
Chop the chicken
* Step 5
Toast the tortillas and add sour cream in the center.
* Step 6
Add the chicken, tomatoes, and Pineapple pieces.
* Step 7
Add the lettuce. This where you would squeeze a bit of lime juice over the inside before folding it up. Now heat a skillet or pan. Fold the tortilla inwards towards the mixture in the middle of the tortilla.
* Step 8
Now roll it up. Repeat till all are done.
* Step 9
Add the burrito flap side down on the hot skillet. This will cause the flap not to unfold as easy. It will also give a bit of crunch.
* Step 10
Serve I hope you enjoy!!
Note: if there is a photo you can click to enlarge it
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