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Ingredient
Fried Sweet/Tart Apples and Pork Sandwiches
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Chef :
skunkmonkey101Fried Sweet/Tart Apples and Pork Sandwiches
These fried apples are so crunchy part of the tartness comes from the marinade of the lemon juice, cinnamon and sugar mixture. Use less lemon juice or more sugar if you desire a sweeter taste of the apples. Also you can use different apples.
Ingredient
1 cup
lemon juice
3 tablespoon
cinnamon sugar mixture
As needed
oil to fry in
1-1/2 cup
panko breadcrumbs
3 tablespoon
cinnamon and sugar mixture
1-1/2 cup
all purpose flour
1 teaspoon
baking soda
1 cup
water
1/2 cup
cornstarch
1/2 teaspoon
salt
1-1/2 pound
dry rubbed pork loin
As needed
dill pickle or Cucumbers
To taste
mayonnaise
To taste
yellow prepared mustard
To taste
Heinz Tomato Ketchup
Cooking instructions
* Step 1
Take the core out of the apples, and peel them.
* Step 2
Slice the apples and add 3 tablespoon of cinnamon and sugar mixture along with the lemon juice in a ziploc bag.
* Step 3
Take a big bowl and fill with water. Close the ziploc bag with the apples in partial way. Push the bag under the water leaving the open part out of the water. When the air goes out of the bag seal it. It's now like a vacuum sealed bag set it aside for at least 30 minutes.
* Step 4
Mix the flour, cornstarch, baking soda, and salt. Heat the oil.
* Step 5
Add the water a bit at a time. Take the apples out the bag.
* Step 6
Dunk them into the batter, then coat with panko breadcrumbs.
* Step 7
Add to the hot oil and fry. Turn as needed let them get a little bit darker then golden brown. Move to some paper towels to absorb excessive amounts of oil.
* Step 8
Now sprinkle both sides of the fried apples, with the cinnamon sugar mixture.
* Step 9
Now when the apple is done dip the pork loin into the batter and fry. Toast the buns. Add the condiments to the buns. I used quick pickled Cucumber slices.
* Step 10
As the pork gets done move to paper towels to absorb excessive amounts of oil. I got a few of the panko breadcrumbs that were on the apples into my pork pieces when frying.
* Step 11
Stack the sandwich.
* Step 12
Serve with the apples. I hope you enjoy them crunchy sweet and tart apples. If you want sweeter apple just use a delicious red apple or your favorite type.
Note: if there is a photo you can click to enlarge it
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