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Twice Fried Potatoes
Introduce
Chef :
skunkmonkey101Twice Fried Potatoes
This can be served with Tomato Ketchup, hot mustard, Horseradish, ranch dressing and so on...
Ingredient
Food ration :
2-4 servings
1-1/2 cup
all purpose flour
1 teaspoon
kosher salt
1 teaspoon
ground black pepper
1/2 cup
vegetable oil to fry in
As needed
kosher salt, I used 1 teaspoon
Cooking instructions
* Step 1
Heat the oil.
* Step 2
Cut the potatoes into 2 bite sized pieces.
* Step 3
Fry the potatoes for 2 minutes per side
* Step 4
Mix the flour with the salt and pepper, this is the same flour mixture for the Greek Inspired Fried Pork Sandwich recipe I also used the same oil to fry in. I floured the potatoes before the pork so as not to cause cross contamination.
* Step 5
Add the potatoes that you just fried coating all the pieces. Fry the rest of the potatoes pieces and do the same.
* Step 6
Take out of the flour and set aside
* Step 7
Fry the potatoes in batches with the flour on them
* Step 8
Move to paper towels and repeat till done. Serve I hope you enjoy!!
Note: if there is a photo you can click to enlarge it
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