Home Dish Pastry for meat pies

Pastry for meat pies

Introduce

Chef :

skunkmonkey101

Pastry for meat pies

Hot water pastry

Ingredient

1/3 cup

water

1/4 pound

lard

1 tablespoon

milk

1/2 teaspoon

salt

Cooking instructions

* Step 1

Heat till the lard has melted.
Image step 1

* Step 2

Heat the milk, lard, water, and salt.
Image step 2

* Step 3

Add lard mixture to the flour and incorporate well.
Image step 3

* Step 4

Roll out the dough.

* Step 5

Dust with a bit of flour to keep from sticking. Use right away.

Note: if there is a photo you can click to enlarge it

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