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Ingredient
Tomato and Apple Sauce
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Ingredient
1 cup
apple juice
1 teaspoon
salt
1/2 teaspoon
ground black pepper
1 stalk
celery thinly sliced
1 tablespoon
light brown sugar
2 tablespoons
extra Virgin olive oil
Cooking instructions
* Step 1
Heat the oil and add the peppers, onion, carrots, and celery.
* Step 2
Sauté for 10 minutes
* Step 3
Add tomatoes to the boiling water for 30 seconds.
* Step 4
Let the tomatoes cool and peel the skin off.
* Step 5
Crush the tomatoes and add the rest of the ingredients to the onions and simmer for 30 minutes
* Step 6
Serve over pasta, rice, and other things you eat with tomato sauce.
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