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Macaroni and Tomatoes batch 88
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skunkmonkey101Macaroni and Tomatoes batch 88
This one is one of my all-time favorite ways to have macaroni and tomatoes.
Ingredient
29 ounces
whole peeled tomatoes
3 cups
water
1-1/2 teaspoon
salt
1/2 stick
butter
1 pound
shredded mozzarella cheese
To taste
ground black pepper
1/2 cup
milk
Cooking instructions
* Step 1
Add salt to the water and begin to heat
* Step 2
Melt the butter in the salted water
* Step 3
When it boils add macaroni
* Step 4
Cook till macaroni is done. Add tomatoes with their juices breaking the tomatoes up in your hand.
* Step 5
Stir in the milk, do not let the milk boil. Add cheese, Horseradish, and parsley.
* Step 6
Let it rest for 15 minutes then stir and serve.
* Step 7
I hope you enjoy!
* Step 8
If you don't want it as runny, drain off half the boiling pasta water.
Note: if there is a photo you can click to enlarge it
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