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Ingredient
B.L.T. with a twist
Introduce
Ingredient
1-1/2 pounds
bacon
as needed
iceburg lettuce
to taste
seasoned salt
1-1/2 pounds
hotdogs i used beef 12 hotdogs
12 slices
your favorite bread
6 tablespoons
mayonnaise
to taste
salt and pepper for tomatoes
Cooking instructions
* Step 1
Fry the bacon
* Step 2
When done move to some paper towels to absorb excessive oils
* Step 3
Split the hotdogs lengthwise not all the way through. Fry till crispy in the bacon drippings. Move to paper towels to absorb excessive oil.
* Step 4
When done slice an onion and fry in the bacon drippings.
* Step 5
Move to a paper towel to absorb excessive oil. Season with seasoned salt
* Step 6
Slice tomato and season with salt and pepper. Break the lettuce
* Step 7
Add mayonnaise to bread add lettuce, tomato, bacon, hotdogs and onions.
* Step 8
Add bread on top serve with kosher pickle.
* Step 9
Hope you enjoy!
Note: if there is a photo you can click to enlarge it
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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