Vienna sausages and naked onion rings
Introduce
Chef :
skunkmonkey101
Vienna sausages and naked onion rings
The sauce is awesome especially with the naked onion rings
Cooking instructions
* Step 1
Slice the onions a quarter inch, 7mm, tick
* Step 2
Heat oil. Add sausages and get some color on them.
* Step 3
Remove sausages from pan add sliced onion rings fry till caramelized but kinda firm in same oil.
* Step 4
Move the onion rings to a plate. Season onion rings with, salt, paprika, garlic and parsley
* Step 5
If your sharing and the one you sare with doesn't like the ketchup or the mustard may be too spicy don't mix. I left unmixed on the picture. Put parsley on top.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more