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Ingredient
Stir fry hotdogs and veggies
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Ingredient
Food ration :
6 servings
2 lb
hotdogs
1/2 cup
sliced carrots
1 1/2 cup
broccoli
1 1/2 cup
cauliflower
2 tbsp
vegetable oil
1 tbsp
Heinz tomato ketchup
15 1/2 oz
chicken broth
1 tbsp
cornstarch
1 tsp
yellow prepared mustard
1/4 cup
water
Cooking instructions
* Step 1
Mix mustard, ketchup, and chicken broth together set aside
* Step 2
Cut hotdogs on a bias. Heat oil in a pan add hotdogs.
* Step 3
When hotdogs are crispy remove the hotdogs. Add veggies to oil and stir fry 3 minutes add chicken broth, mustard, and ketchup. Cook them till your desired doneness.
* Step 4
Add hotdogs back and add cornstarch solution of water and cornstarch. Cook 2 minutes let rest 7 minutes stir and serve
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10 Pieces Of Expert Nutrition Advice
1. Start Small
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