Home
Ingredient
Dark pickles
Introduce
Ingredient
Food ration :
16 servings
7 cup
sliced cucumbers
1/3 cup
balsamic vinegar
1 tsp
dill weed
1/4 cup
kosher salt
1/2 cup
sugar
1 1/4 pints
distilled white vinegar
Cooking instructions
* Step 1
Put balsamic vinegar in bottom of jar
* Step 2
Fill with cucumbers add salt sugar juniper berries bring white vinegar to boil
* Step 3
Add your dill weed pour hot vinegar over the cucumbers till jar is full add lid shake well let seal let sit for 2 weeks
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic