Home Dish Apple lasagna

Apple lasagna

Introduce

Chef :

skunkmonkey101

Apple lasagna

Always wanted to do this

Cooking instructions

* Step 1

Preheat oven 350° Fahrenheit

* Step 2

Mix your base ingredients well I used a hand mixer
Image step 2

* Step 3

Line a 2 3/4 quart dish with pie crust I sprayed with nonstick then fill bottom just coating bottom bake 20 minutes
Image step 3

* Step 4

Peel four of the the apples a core and slice I used an apple slicer add apple juice, wine, 1/4 cup ground cinnamon and sugar, jaggery, apples let boil
Image step 4

* Step 5

Take the thickener ingredients mix well add to filling while boiling let it thicken stirring constantly till thickens

* Step 6

Take pie crust add to top of base a layer of apples and filling add 16 caramel candies, note: make sure the caramels are soft before placing into their place to ensure they melt same to the second set, then a layer of the base then apples and filling
Image step 6

* Step 7

Take last apple peel take a melon baller and remove core slice thinly across apple layer on top of apple mis add a thin layer of liquid from filling add five pats of butter and the last 16 pieces of caramel candy see previous note in direction number 6
Image step 7

* Step 8

Take pie crustput on top slit some holes brush with butter sprinkle with coarse sugar bake 400°Fahrenheit for 20 -25 minutes till done
Image step 8

Note: if there is a photo you can click to enlarge it

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

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