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Ingredient
Udon breakfast
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Ingredient
Food ration :
2 servings
1 lb
smoked sausage
3 oz
udon noodles
1 1/2 tbsp
sambal oelek
1 pinch
salt
1/3 cup
sour cream
1/4 cup
green onion chopped
1 tsp
dried whole leaf oregano
1 tbsp
fresh cilantro
1 tsp
granulated garlic powder
1/4 cup
water
3 tbsp
olive oil, extra virgin
Cooking instructions
* Step 1
Cut sausage into medallions put into frying pan with oil
* Step 2
Chop green onions put in with sausage
* Step 3
Add sambal oelek, stir in let simmer 2 minutes
* Step 4
Add udon noodles, salt, garlic let noodles absorb flavors add water after 2 minutes
* Step 5
Turn off heat add sour cream stir in well, add add cilantro stir and serve enjoy
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10 Pieces Of Expert Nutrition Advice
1. Start Small
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