Home Dish Batata Vada
Batata Vada favourite

Batata Vada

Introduce

Chef :

skunkmonkey101

Batata Vada

Thank you Pallu22 your en suggestions and technical help with this made it possible thank you for your encouragements for without it I never could have done this delicious recipe Mumbai street food here in the place I am many thanks my friend!!!!

Ingredient

Food ration :

12 servings
500 grams

potatoes

1

boiling water to cook potatoes

1/4 tsp

mustard seeds, black

5

curry leaves

1/4 tsp

turmeric powder

1 tsp

ginger paste

2 1/2 tsp

minced garlic

1 tsp

cilantro finely chopped

2 tsp

oil

1

salt to taste

3

green chilies finely chopped/ or half teaspoon red pepper flakes

1/3 cup

sliced green onion

200 grams

gram flour

1

water as needed

1/4 tsp

ground cumin

1 pinch

bicarbonate soda

1/2 tsp

hot oil

1 pinch

salt

1/2 tsp

cheyene pepper powder or red pepper flakes

Cooking instructions

* Step 1

Boil potatoes till tender lightly mash set aside

* Step 2

Heat oil add mustard seed when they crackle add curry leaves
Image step 2

* Step 3

Add the rest of the tempering ingredients except cilantro cook 3 minutes but dont let the mixture burn
Image step 3

* Step 4

Add the tempering to the mashed potatoes, along with the chopped cilantro
Image step 4

* Step 5

Form tempering and potatoes Into golf ball sized balls set aside
Image step 5

* Step 6

Mix batter not thick and not thin at the end of ingredients add bicarbonate at the end when batter is right adding hot oil lastmix quickly
Image step 6

* Step 7

Heat oil for deep frying

* Step 8

dip each ball in the batter and deep fry until golden brown in color.
Image step 8

Note: if there is a photo you can click to enlarge it

Tag

potatoes boiling water to cook potatoes mustard seeds black Curry leaves turmeric powder ginger paste minced garlic cilantro, finely chopped oil Salt, to taste green chilies finely chopped/ or half teaspoon red pepper flakes sliced green onion gram flour water as needed ground cumin bicarbonate soda hot oil Salt cheyene pepper powder or red pepper flakes

Share

Share on facebook

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more

Food by the same author

Batata Vada Batata Vada
sao : skunkmonkey101
Banana sandwich Banana sandwich
sao : skunkmonkey101
From some tins From some tins
sao : skunkmonkey101
Peanut butter raisins and jelly Peanut butter raisins and jelly
sao : skunkmonkey101

Similar dishes

Batata Vada

Batata Vada
Banana sandwich

Banana sandwich
From some tins

From some tins
Peanut butter raisins and jelly

Peanut butter raisins and jelly
Vanilla peanut butter and celery

Vanilla peanut butter and celery
Peanut butter celery

Peanut butter celery
Deburgo Sauce

Deburgo Sauce
Pink beans

Pink beans
Easy black beans with tortillas

Easy black beans with tortillas
Aryca's breakfast

Aryca's breakfast
Tuna salad stuffed tomatoes

Tuna salad stuffed tomatoes
Udon noodles with egg and Vienna sausages

Udon noodles with egg and Vienna sausages
Home
Meal / Dish Types Holidays/Special Occasions Ethnic / Global Cuisines Diets/Eating Plans Main Ingredient Flavors Equipment Difficulty / Experience Level
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic