Home Easy Simply Easy Cassarole

Simply Easy Cassarole

Introduce

Chef :

Lana Pugh

Simply Easy Cassarole

Cooking instructions

* Step 1

Preheat oven to 350

* Step 2

Boil noodles, while boiling put your meat in the bottom of a 9x13 baking pan.

* Step 3

Add both soups, drained vegetables and 1 cup of cheese. Mix well
Image step 3

* Step 4

Then drain noodles when done and add to mixture. Top with rest of cheese. (I always add extra)
Image step 4 Image step 4

* Step 5

Bake for 30 minutes or until cheese is melted
Image step 5

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

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3. Focus on Adding—Not Subtracting

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8. Try the Mediterranean Diet

9. Understand the Impact of Food

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