Home Dish Garlic Bread

Garlic Bread

Introduce

Chef :

Shikha Yashu Jethi

Garlic Bread

#ingredientmaida #day[1]

Ingredient

Food ration :

12 servings

Cooking time :

2.15 hours
1 tsp

Sugar -

To taste

Salt -

Cooking instructions

* Step 1

In a bowl, whisk together water, sugar and dry yeast and give it good mix. Let it aside for 10 minutes till yeast get proved.

* Step 2

In mixing bowl, take 1 cup of flour, 1 tsp oil, and yeast. Mix well and make a sticky dough. Cover it and let it sit for an hour so that it gets double in volume.

* Step 3

Now add rest 1/2 cup flour, salt to taste and 1/2 tsp garlic paste and ground it. Knead the dough and let it rest for another 1 hour or till double in size.

* Step 4

Preheat oven to 400°F. Roll out the dough into circle shape on dusted kitchen top with flour.

* Step 5

Apply shredded mozzarella cheese and fold the dough into semi circle shape. Transfer it onto greased Baking tray. Brush with oil on top.

* Step 6

Sprinkled Parmesan cheese and basil, sesame seeds on top. Cut this into strips using pizza cutter.

* Step 7

Bake this for 10-15 minutes or till the breads golden brown. Do not over bake.

* Step 8

Enjoy this hot garlic bread sticks with sauce. It tastes awesome !!

Note: if there is a photo you can click to enlarge it

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