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Ingredient
Layered Matri
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Ingredient
Food ration :
4 servings
2 cup
refined flour ¼ cup oil
1/2 tsp
carom seeds
1/2 tsp
salt
1/4 cup
oil for Moin
1/2 cup
water
Cooking instructions
* Step 1
Sieve all the dry ingredients and prepare a dough.
* Step 2
Let it test for 15 minutes.
* Step 3
Divide dough in 2 parts
* Step 4
Start rolling it and making layers.
* Step 5
Roll it again and fold it for layers
* Step 6
Cut the rolled log for matri.
* Step 7
Deep fry it on medium flame. And matri is ready.
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