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Ingredient
Rugelach
Introduce
Ingredient
21/2 cup
flour
1/4 cup
raw honey
1 tablespoon
cinnamon
1/2 teaspoon
salt
1 cup
chopped of walnuts
Cooking instructions
* Step 1
Cream together cream cheese and butter until they are combined
* Step 2
Add the flour to the creamy mixture until every thing is combined to sticky dough.
* Step 3
Easy to divide this dough into four pieces, wrap each into plastic wrap and pop it in the fridge for 8 hours.
* Step 4
Mix the honey, salt, walnut and the cinnamon
* Step 5
Take one dough at a time and roll it to a circle, I take a little of my puree raspberry and scatter the walnut mixer over and press the filling down, with pizza cutter cut it into 8 little triangles, roll them tight like a croissant.
* Step 6
Preheat oven to 350 degrees, for about 22 minutes until they golden brown.
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