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Ingredient
Grill chicken
Introduce
Ingredient
Food ration :
5 servingsCooking time :
30 mints
1 kg
Chicken
to taste
Salt
to taste
Red chilli powder
to taste
Dhaniya powder
to taste
Tandoori masala
to taste
Lemon juice
to taste
Ginger/garlic paste
1/2 cup
Dahi
to taste
Tandoori color optional
Cooking instructions
* Step 1
Wash and strain all the water from chicken
* Step 2
Put all the ingredients in a big bowl
* Step 3
Make some cuts on chicken so that all the masala will get inside the chicken
* Step 4
Marinate chicken and keep for 10 mints
* Step 5
Grill it at 220 degrees for 20mints.
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