Deep Dish Chocolate Pecan Pie
Introduce
Chef :
Taylor Topp Comacho
Deep Dish Chocolate Pecan Pie
Another chocolate craving fix dessert. Rich and decadent, a small piece will satisfy your sweet tooth.
Ingredient
Food ration :
10 servings
Cooking time :
15 mins
Cooking instructions
* Step 1
In a large bowl, add all ingredients except chocolate. Mix on a medium speed for 2 minutes.
* Step 2
In a double boiler, melt the chocolate squares. Let cool just a few minutes so it doesn't seize. Add into mixture and mix 1 minute.
* Step 4
Fill pie crust. I do not pre bake the store bought crusts. Even when frozen.
* Step 5
In a preheated 350°F. Oven, place pie on baking tray and bake 50-60 minutes. Middle of pie will still be a bit jiggly.
* Step 6
Let cool 60 minutes before serving. This goes great with a vanilla bean ice cream or fresh whipped cream, or both!
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
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8. Try the Mediterranean Diet
9. Understand the Impact of Food
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