Drunken 🥴 Bbq Smoked Sausage
Cooking instructions
* Step 1
Cut your smoke sausage into coins, set to the side..……
* Step 2
In a large pot heat your butter OR margarine until melted ……
* Step 3
Add into melted butter OR margarine your cut up smoked sausage, sauté lightly for several minutes or until sausage is lightly browned……
* Step 4
Next add into pot your sliced onions, red pepper and minced garlic, sauté for several minutes then add in your black pepper and crushed red pepper, keep sautéing until veggies are tender……..
* Step 5
Add in your baby red potatoes and cook for about 5 minutes, stirring occasionally…….
* Step 6
Add in your favorite beer, bring all to a boil and continue to stir gently, then reduce heat to medium / high and cook until beer has been reduced by about half …….Cook for about 20 minutes…….
* Step 7
Add in your bbq sauce and cook until veggies and potatoes are tender and completely coated with the bbq sauce, stirring occasionally…….cook until sauce has thickened ……..
* Step 8
Serve on top of hot dog buns and enjoy 😉!!!! This dish is very saucy so you can dip some hot dog bread into the extra sauce or serve on top of cooked pasta, your choice ! 🙂
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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