Restaurant Style Instant Pot BBQ Sausage
Introduce
Chef :
Roxanne Walker
Restaurant Style Instant Pot BBQ Sausage
Can also do the same thing in a slow-cooker/crock pot on high for about 3-4 hours or on low for 4-6 hours! Goes well with any and all traditional BBQ side dishes!
Cooking instructions
* Step 1
In your Instant Pot, combine BBQ sauce, water, and grape jelly - whisk well (add more water if it looks too thick to avoid a burn warning!)
* Step 2
Slice 6 Zumos Smoked Sausage Links (at an angle to be fancy)
* Step 3
Add sliced sausage to instant pot
* Step 4
Mix well and again, add more water if it’s too thick!
* Step 5
Lock the lid on your Instant Pot and set to Manual Pressure Cook, High, for 10 minutes
* Step 6
Natural or quick release and voila!
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
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8. Try the Mediterranean Diet
9. Understand the Impact of Food
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