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Meatball subs

Introduce

Chef :

family style

Meatball subs

Cooking instructions

* Step 1

Mix all ingredients - frozen meatballs spaghetti sauce minced garlic dried parsley

* Step 2

Add meatballs to slow cooker and cook on low for 4 hours

* Step 3

Toast buns in oven at 350 degrees for 6-8 minutes or until desired toast.

* Step 4

Place meatballs on rolls and top with cheese and place back in oven to melt cheese.

* Step 5

Serve with chips and carrots. Optional

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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5. Prioritize Potassium

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8. Try the Mediterranean Diet

9. Understand the Impact of Food

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