Home Dish Drunk Chicken Breasts
Drunk Chicken Breasts favourite

Drunk Chicken Breasts

Introduce

Chef :

Felix Cortes

Drunk Chicken Breasts

This one's a real pleaser! Another one of those one-pot, no-hassle meals you can do to impress that special someone, or to tell them how much they mean to you!

Ingredient

Food ration :

2 servings

Cooking time :

45 minutes
2

chicken breasts, no skin, no bone

6

roma tomatoes

1 tbsp

olive oil

1/2 tbsp

herb mix (if you have Penzey's "Mural of Flavor", use that, it works wonders! -- plus it eliminates the need for salt)

1 tsp

garlic powder

3

cloves

2

bay leaves

to taste

pepper

1 cup

white cooking wine

1/2 cup

peach flavored wine cooler

Cooking instructions

* Step 1

Preheat the oven to 350°F. Wash and dice the tomatoes, place them in your baking pan.
Image step 1 Image step 1 Image step 1

* Step 2

Add oil, herb mix, garlic powder, cloves, bay leaves, and pepper.
Image step 2

* Step 3

Place chicken breasts on top.
Image step 3

* Step 4

Pour wine and wine cooler into the pan. It should just barely cover the chicken.
Image step 4 Image step 4

* Step 5

Place in oven and cook for half an hour.
Image step 5

* Step 6

Serve with a neutral starch, such as white rice, boiled potatoes or polenta. It will help soak up the juices. Those juices!!!
Image step 6

Note: if there is a photo you can click to enlarge it

Tag

chicken breasts, no skin, no bone Roma tomatoes olive oil herb mix (if you have Penzey's "Mural of Flavor", use that, it works wonders! -- plus it eliminates the need for salt) Garlic Powder cloves Bay leaves Pepper white cooking wine peach flavored wine cooler

Share

Share on facebook

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more

Food by the same author

Drunk Chicken Breasts Drunk Chicken Breasts
sao : Felix Cortes
Dilly Dog Open-faced Ciabattas Dilly Dog Open-faced Ciabattas
sao : Felix Cortes
Parmesan-crusted Chicken Breast with Roasted Mushrooms Parmesan-crusted Chicken Breast with Roasted Mushrooms
sao : Felix Cortes
Opa Erich's Hackepeter (German Steak Tartare) Opa Erich's Hackepeter (German Steak Tartare)
sao : Felix Cortes

Similar dishes

Drunk Chicken Breasts

Drunk Chicken Breasts
Dilly Dog Open-faced Ciabattas

Dilly Dog Open-faced Ciabattas
Parmesan-crusted Chicken Breast with Roasted Mushrooms

Parmesan-crusted Chicken Breast with Roasted Mushrooms
Opa Erich's Hackepeter (German Steak Tartare)

Opa Erich's Hackepeter (German Steak Tartare)
Green Paradise (aka Guacamole)

Green Paradise (aka Guacamole)
The Fiber Blaster

The Fiber Blaster
Salmon with Capers, Lime and Maple Syrup

Salmon with Capers, Lime and Maple Syrup
Caramelized Tomato Soup

Caramelized Tomato Soup
My take on Sesame Noodles

My take on Sesame Noodles
Late night hungry hubby soup

Late night hungry hubby soup
Pescador Salad

Pescador Salad
Garang Asem

Garang Asem
Home
Meal / Dish Types Holidays/Special Occasions Ethnic / Global Cuisines Diets/Eating Plans Main Ingredient Flavors Equipment Difficulty / Experience Level
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic