Mango lassi
Introduce
Chef :
DROOLSOME MORSEL BY AFREEN WASEEM
Mango lassi
This fruit is never out of fashion & mostly loved by each one of us . Healthy nutrients all covered it this glass of lassi . In this desserted hot summer it’s a must to have a refreshing juice or lassi @ home. Here’s the recipe below:-
Ingredient
Food ration :
4 servings
Cooking time :
10 minutes
Cooking instructions
* Step 1
Wash & squeeze the puree from all mangoes
* Step 2
Take a pack of Laban or you can use fresh yoghurt
* Step 3
Take a blender jar add in a teaspoon of honey
* Step 4
Gradually add in the milk, mangoes puree, peeled almonds, Laban up
* Step 5
Now blend it for 3-4 times then add few ice cubes & give a punch once to crush the ice in lassi it will taste delicious with all flavors chilled
* Step 6
Add in a serving glass few drops of re syrup swirl the glass to get the marks then pop in the lassi garnish it with ice cubes some red syrup & serve it chilled & enjoy..!
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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