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Ingredient
Two Nut soup
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Chef :
RUCHIKATwo Nut soup
#cozysoup9 #onerecipeonetree #teamtrees
This soup is made from two nuts- coconut and peanut. It has South Indian flavours
Ingredient
1 cup
coconut milk
as needed
Finely chopped carrots
as needed
tomatoes coarsely powdered
2 tsp
peanuts
1 tsp
besan(gram flour)
1 tbsp
oil(coconut or peanut
1 tsp
whole cumin seeds
to taste
salt
Cooking instructions
* Step 1
Combine the coconut milk and besan in a bowl, whisk well till no lumps remain or blend in a mixer.
* Step 2
Take oil in a non-stick pan and add the cumin seeds.
When the seeds crackle, add the green chillies (I didn't use) and saute on low flame for a few seconds.
* Step 3
Add the coconut milk-besan mixture, mix well and cook on a medium flame for 5-10 minutes, while stirring continuously, as we do for besan ki kadhi,but without turmeric.
* Step 4
Add the carrots, cucumber, tomatoes, peanuts, salt and ½ cup of water, mix well and cook on a medium flame for 2-3 minutes, while stirring in between.
* Step 5
Add the coriander and mix well.
Serve hot it tastes yumm.
Note: if there is a photo you can click to enlarge it
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