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Ingredient
Strawberry Chocolate cake
Introduce
Ingredient
50 gm
butter
150 gm
castor sugar
3/4 cup
milk
3 tsp
vinegar
150 gm
flour
1 tsp
vanilla essence
1 cup
strawberry purée
2 tsp
cocoa
1 1/2 tsp
baking powder
100 gm
icing sugar
50 gm
melted chocolate
Cooking instructions
* Step 1
Beat butter and sugar together until light and fluffy.
* Step 2
Gradually beat in the milk and vinegar.
* Step 3
Fold in all the flour except 1 tbsp.
* Step 4
Add in strawberry purée to the batter.
* Step 5
Pour the batter in a greased tin
* Step 6
Bake at 180 degrees centigrade for 20-25 minutes.
* Step 7
Turn out and cool.
* Step 8
For the icing-beat the ingredients together.
* Step 9
Decorate with sliced strawberries
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