Cauliflower Bake

Name: How to cook Cauliflower Bake - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 3-4 People
Cuisine: Us

Introduce

Chef :

Karl

Cauliflower Bake

I actually wanted to make curry cauliflower but I didn’t have the ingredients. Instead, I came up with this concoction.

Ingredient

Food ration :

3-4 People

Cooking time :

1 hr 30 mins

1 Head

Cooking instructions

* Step 1

Wash and prep cauliflower. Season and coat with olive oil. Roast in oven at 400 F for about 45 minutes.

* Step 2

Cook bacon and set aside.

* Step 3

Sauté onions, garlic and ground beef in pan after cooking the bacon. Drain and set aside.

* Step 4

Put roasted cauliflower in blender (or food processor. Mine died) along with melted butter. Pulse. Begin adding milk and pulsing. Blend until you get a rather smooth mixture. Some chunks are fine. Remove and put in bowl.

* Step 5

Hopefully now, everything is at room temperature. Add Parmesan cheese along with the sautéed vegetables and ground beef. Chop and add in 3/4 of the bacon. Mix.

* Step 6

Now... the mixture was looking slightly runny and I was worried about it holding together. I opted to add in some instant mashed potatoes to absorb some of the liquid along with an egg. Add that in and mix.

* Step 7

Place into a loaf pan... or really any pan that you want. Top with enough cheddar cheese to cover it and the remaining bacon.

* Step 8

Place into a preheated 350 F oven. Bake about 30 minutes. It’s done when the cheese is melted and browned. Top with parsley flakes to give it an attractive personality.