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Ingredient
Rice pancake
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Ingredient
Food ration :
4peopleCooking time :
25minutes
2 Cups
rice powder
1/8 teaspoon
baking soda
1 cup
cooked rice
1/2 cup
curd
2 tablespoons
honey
Pinch
salt
2 tablespoons
milk powder
As needed
water
1 teaspoon
vinegar
As needed
oil
Cooking instructions
* Step 1
First take a mixing bowl add the rice powder along with baking soda infused vinegar
* Step 2
Mix well
* Step 3
Take another bowl add the oil then salt, one tablespoon honey, then curd and milk powder give it a well mix through the hand blender
* Step 4
Now add the water part to the dry part.
* Step 5
Mix it well, now put the cooked rice in the above mix add little amount of water.
* Step 6
Now put the total mix in the blender blend it well
* Step 7
Rest for half an hour
* Step 8
Now heat the pan add the little oil now take a ladle of pan cake mix in the pan spread it then after one and half minutes flip it.
* Step 9
Fry both sides in the low flame
* Step 10
In this manner fry all pancakes
* Step 11
Spread honey and pomegranate seeds over the pancakes.
* Step 12
Awesome healthy malabar Indian pan cake is ready.
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