Jeremiah’s Candied Pumpkin
Introduce
Chef :
Blair Webster-Urton
Jeremiah’s Candied Pumpkin
Roasted pumpkin is delicious! Soft, sweet, and the very definition of ”comfort food.”
Ingredient
Food ration :
8 servings
Cooking time :
1 hour
Cooking instructions
* Step 1
Scrub the pumpkin surface clean and remove the stem.
* Step 2
Halve the pumpkin and clean out seeds and strings; reserve the seeds
* Step 3
Melt the butter and mix in the sugar and other seasonings.
* Step 4
Baste the flesh (inside) with the mixture.
* Step 5
Bake at 350° for one hour.
* Step 6
Cut the pumpkin in wedges and serve. Remove the rind before eating.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more