Home Dish The song of the sea. πŸ™‚

The song of the sea. πŸ™‚

Introduce

Chef :

β€œThe hart Of The Kitchen".πŸ™‚

The song of the sea. πŸ™‚

A meditation seafood delight that teases you with a swift twist of lemon and a zesty zing of spices that will make even the most trained pallet fall down and weep.πŸ™‚

Cooking instructions

* Step 1

De-stim and de-seed your bells and cook them first.
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* Step 2

Next, defrost your skin or skinless pacific white fillets and cook them when halfway cooked add you Worcester sauce to your liking.
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* Step 3

De-tail your shrimp and cook your shrimp add cracked black pepper to your liking. And drizzle that lemon sauce over it while cooking. (It helps if you slightly defrost them then the tails come sliding off)
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* Step 4

Next, cook your crab meat. And value your creative genius for what it is. And enjoy every bite. πŸ™‚ (COMEBACK dipping sauce optional) for the crab meat.
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* Step 5

Stuff you will need.
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* Step 6

More stuff you will need and The yum.
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* Step 7

Click to view full potential.
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Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Addingβ€”Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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