Home
Ingredient
Biscotti Cinnamon Apple
Introduce
Chef :
cookpad.japanBiscotti Cinnamon Apple
I love the combination of cinnamon and apple, so I wanted to bake biscotti with that flavor.
Ingredient
120 grams
Strong bread flour
30 grams
Whole wheat flour
20 grams
Butter
60 grams
Sugar
30 grams
☆Maple syrup
40 grams
Walnuts
1/2 grams
☆Cinnamon
1 grams
Baking powder
Cooking instructions
* Step 1
Cream the butter, then add the sugar and mix.
* Step 2
Add the ingredients marked ☆ and mix them in. Add the milk and mix together.
* Step 3
Add the strong bread flour, whole wheat flour and baking powder, and mix. Fold in the chopped walnuts.
* Step 4
Shape the dough into a log. Bake in the oven preheated to 170℃ for 25 minutes.
* Step 5
When it has cooled a bit, cut into slices. (I cut it into about 7mm thick slices.) Place the slices on a baking tray.
* Step 6
Bake in the oven preheated to 160℃ for about 12 minutes. Flip the biscotti and bake the other side for about another 12 minutes.
* Step 7
Let them cool down on a rack etc. Put them in a container, and keep in the refrigerator.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic