Easy & Simple Garlic Fried Rice
Introduce
Chef :
cookpad.japan
Easy & Simple Garlic Fried Rice
I love garlic. I made this because I wanted to enjoy a simple, delicious dish made with garlic.
Cooking instructions
* Step 1
Heat the olive oil in a frying pan. Add the minced garlic and stir-fry until golden brown.
* Step 2
After the garlic has become golden brown, remove it to a plate.
* Step 3
Stir-fry the rice in the olive oil that the garlic was cooked in. Add the salt, pepper, and Chinese soup stock granules and continue to stir-fry.
* Step 4
Return the garlic to the pan and stir-fry until everything is mixed well. Add the soy sauce directly to the surface of the pan.
* Step 5
When the soy sauce is pleasantly fragrant, pile the chopped shiso leaves on top and it's done!
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