Home
Ingredient
Kabocha Squash Cake in a Frying Pan
Introduce
Chef :
cookpad.japanKabocha Squash Cake in a Frying Pan
I wanted to try making a cake like "Apple Cake Made With Pancake Mix", using kabocha squash instead of apples.
The first time I made it, it burned, so the next time I halved the amount of batter and didn't cook it as long, and it turned out well.
Ingredient
Food ration :
8 servings
100 grams
Kabocha squash
2 tsp
・Water
50 grams
Pancake mix
15 grams
Beaten egg
1 tbsp
Sugar
40 ml
Milk
10 grams
Butter
1/2 tsp
Cinnamon powder
Cooking instructions
* Step 1
Cut 100 g kabocha squash into 5 mm thick wedges, without peeling, and arrange them in a spiral pattern in a frying pan. Cut off any parts that overlap.
* Step 2
Peel 50 g kabocha squash, cut it into 5 mm pieces and put in a heatproof container (such as a silicone container).
* Step 3
Add 2 teaspoons water to the container, cover with plastic wrap or a lid, and microwave for one and a half minutes.
* Step 4
Take off the plastic wrap (or the lid) and mash the kabocha squash with a fork or potato masher.
* Step 5
Put the pancake mix, egg, sugar, milk and mashed kabocha squash in a bowl and mix well with a whisk.
* Step 6
Put 5 g butter in a separate heatproof container, microwave for about 30 seconds to melt the buter, and stir it into the Step 5 mixture.
* Step 7
Take the kabocha squash out of the frying pan in Step 1, and add the sugar, cinnamon and butter to the pan.
* Step 8
Heat the pan over low heat, stir with a spatula until the butter is melted, then turn off the heat.
* Step 9
Rearrange the kabocha squash from Step 7 in the frying pan in the same way as before.
* Step 10
Pour the batter from Step 6 over the kabocha squash.
* Step 11
Cover the frying pan with a lid, and cook over the lowest possible heat for 8 minutes.
* Step 12
If using a gas flame, it should be about this strength.
* Step 13
When the center of the cake puffs up, turn off the heat. Leave the frying pan as is for 5 minutes with the lid on.
* Step 14
Remove the lid, and run a spatula around the edges so you can remove the cake easily.
* Step 15
Invert a large plate on top of the frying pan. Holding the frying pan and the plate, invert the cake onto the plate.
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic