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Ingredient
Quick Easy Delicious Madeleines
Introduce
Chef :
cookpad.japanQuick Easy Delicious Madeleines
I was going to visit my friend, so I wanted to bring along a gift.
Ingredient
Food ration :
1 serving
100 grams
Cake flour
4 grams
Baking powder
120 grams
Butter
2
Eggs
90 grams
Granulated sugar
20 grams
Honey
1 tbsp
Lemon juice
35 grams
Almond flour
Cooking instructions
* Step 1
This time, I used these aluminum cups. Sift the cake flour and baking powder. Melt the butter.
* Step 2
Combine the eggs, granulated sugar, honey, lemon juice, and almond four in a bowl and mix well.
* Step 3
Add the sifted dry ingredients, then mix in the melted butter. If you have time, let it chill in the refrigerator for 1-2 hours.
* Step 4
Preheat the oven to 200°C (392 F). Mix up the chilled batter with a whisk.
* Step 5
Fill the aluminum cups 80% of the way with the batter. Reduce the heat of the oven to 180°C (356 F), then bake for 15-20 minutes.
* Step 6
Once they have browned, they're done.
Note: if there is a photo you can click to enlarge it
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