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Ingredient
Italian meatballs
Introduce
Ingredient
2.5 lbs
organic ground beef
1 cup
breadcrumbs
2
eggs
1.5
diced onion
1 tsp
salt
1.5 tbsp
Italian seasoning
Cooking instructions
* Step 1
Ingredients... Last pick other possible replacement options
* Step 2
Dice onion... Can also put in food processor. Also add 1 pealed carrot
* Step 3
Before and after... Use pulse. Finished example on the right.
* Step 4
Add in bowl. If garlic real, crush1st. Add turkey, onion, everything but eggs. Mix up good. Yes add all ingredients now, everything but the massive tomato sause
* Step 5
Beat eggs then add, mix but don't compact.
* Step 6
Make balls. Start heating pan med. Cover bottom with avocado oil
* Step 7
Dump 2 large marinara sauce bottles in large pot. Heat low. Cover.
* Step 8
Put parchment paper on tray, put meatballs here. Preheat oven to 350, then put them in for 10 min.. do this instead of pan, better
* Step 9
Put in large pot one by one... Ignore pics of other pan.
* Step 10
Bonus step: add wine, mix in with what left, with all good stuff
* Step 11
Mix all in, gentle. Shake. Taste... Maybe more seasoning or salt.
* Step 12
Squeeze of honey. Move slowly. Leave on low to simmer, 20 to 30 min. Uncovered.
Note: if there is a photo you can click to enlarge it
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