Home Dish Easy 5 Minute Avocado Gratin

Easy 5 Minute Avocado Gratin

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Chef :

cookpad.japan

Easy 5 Minute Avocado Gratin

Avocado! Tuna! Cheese! This dish allows me to enjoy 3 of my favorite foods all at once. Since the "dish" is also the avocado, there aren't any dishes to wash! This recipe is delicious, easy, and quick.

Cooking instructions

* Step 1

Cut the avocado vertically around the pit.
Image step 1

* Step 2

Hold both sides of the avocado and twist to break into 2 halves.
Image step 2

* Step 3

Stick the base of the knife blade into the pit.
Image step 3

* Step 4

Hold the avocado and swivel the knife 90 degrees to remove the pit.
Image step 4

* Step 5

Scoop out the avocado meat with a spoon. Don't break through or tear the skin.
Image step 5

* Step 6

Mash the avocado meat with the back of a spoon and then combine with the ★ ingredients. Lastly, add the salt to season.
Image step 6

* Step 7

Place the avocado meat from Step 6 into the avocado skin.
Image step 7

* Step 8

Top Step 7 with cheese and bake in the toaster oven until browned (4 minutes at 1200 W).
Image step 8

* Step 9

It's done When you're done eating, throw away the skin. That's the only cleanup.
Image step 9

* Step 10

You can also easily and deliciously make this in ramekins as well.
Image step 10

Note: if there is a photo you can click to enlarge it

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1. Start Small

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