Home
Ingredient
Cream Cheese Frosting
Introduce
Chef :
cookpad.japanCream Cheese Frosting
This is the recipe for frosting often found on American cakes.
Cooking instructions
* Step 1
Leave the cream cheese and butter to warm to room temperature and whip them together with the icing sugar.
* Step 2
Store the icing in the refrigerator, it will be ok in there for around 2 weeks.
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic