Home Dish Quick, Easy Custard in the Microwave (with a whole egg)

Quick, Easy Custard in the Microwave (with a whole egg)

Introduce

Chef :

cookpad.japan

Quick, Easy Custard in the Microwave (with a whole egg)

I wanted to eat something sweet! I made this because I didn't feel like spending time on making anything.

Ingredient

3 tbsp

Sugar

2 tbsp

White flour

150 ml

Milk

Cooking instructions

* Step 1

Place the egg, sugar, and flour into a heat-resistant bowl and mix together with a whisk.

* Step 2

Gradually pour the milk into Step 1 while stirring it in.

* Step 3

Microwave for 2 minutes at 600 W. When done, mix well.

* Step 4

Microwave for another minute and then mix well. Keep an eye on it and microwave in 20 second intervals as needed, mixing after each time.

* Step 5

Add the melted butter and mix it in well.

* Step 6

I tried using this custard cream to make a hot sandwich! The cream was creamy and delicious.
Image step 6

Note: if there is a photo you can click to enlarge it

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