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Ingredient
Yakisoba Sauce Flavored Senbei (Rice Crackers)
Introduce
Chef :
cookpad.japanYakisoba Sauce Flavored Senbei (Rice Crackers)
Just something I came up with on the spot.
Ingredient
Food ration :
2 servingsCooking instructions
* Step 1
Make some tempura and then add powdered yakisoba sauce to the leftover tempura batter for flavor. You can also optionally add shrimp, etc.
* Step 2
Drop in rounded clumps of the batter in old tempura oil and deep-fry.
* Step 3
Optionally sprinkle with aonori seaweed and serve.
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