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Salmon Teriyaki For Your Bento
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Chef :
cookpad.japanSalmon Teriyaki For Your Bento
Amberjack teriyaki is a classic, but salmon teriyaki tastes great even when cold, so it's perfect for bento.
Ingredient
Food ration :
2 servings
1
Salt
1 tbsp
★Soy sauce
1 tbsp
★Sake
1 tbsp
★Mirin
1 tsp
★Sugar
1
Flour
1
Oil
Cooking instructions
* Step 1
Sprinkle salt on the salmon and leave for 5 minutes. Pat dry and lightly coat in sieved flour.
* Step 2
Heat a frying pan with some oil, and fry the salmon. Add the ★ ingredients cook until the sauce thickens and becomes glossy.
* Step 3
Sprinkle with white sesame seeds and shichimi if you like.
* Step 4
Tri-coloured Bento with Teriyaki Chicken
* Step 5
Thick Omelette Using One Egg
* Step 6
Beef Rolls Bento
* Step 7
Perfect Hamburgers
* Step 8
Homemade Gochujang
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