Home
Ingredient
Rice Cooker Oil-free Baked Banana Bread
Introduce
Chef :
cookpad.japanRice Cooker Oil-free Baked Banana Bread
I wanted to make a cake without adding any oil, and with as few ingredients as possible! So I made this. There's very little washing up afterwards too.
Cooking instructions
* Step 1
Put the bananas in a bowl and mash them with a fork or whisk. Add the egg and milk and mix well.
* Step 2
Add the pancake mix, and stir until it's no longer floury. Pour the batter into the rice cooker bowl.
* Step 3
Switch the rice cooker on! When it's done, stick a bamboo skewer in the middle. If it's not cooked through yet, switch the rice cooker on again using the "quick cooking" setting.
* Step 4
Once the cake is cooked, wrap it in plastic. It will become more moist and sweet.
* Step 5
If you use a 3-cup rice cooker, you'll get a round cake.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic