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Ingredient
Sig's little party purses
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Ingredient
Food ration :
makes 12 servingsCooking time :
until goldenCooking instructions
* Step 1
Preheat oven to 180 °, brush tin with butter or margerine. Roll out pastry and cut circles of pastry big enough to make little purses. Remove the outer rind if the brie, so that you are just left top and bottom rind and mostly cheese. Cube the cheese add one to each circle.
* Step 2
Spoon about a small teaspoon of the sauce over the cheese squeeze the edges of the pastry together to make a little purse.
* Step 3
Bake until golden brown, serve as starter or canapes either warm or at room temperature, be careful not to eat them straight from oven, they will be very hot.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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