Home Dish Divine Spinach, Mushroom & Cheese Quiche (Tarta me Spanaki, Manitaria & Tyria)

Divine Spinach, Mushroom & Cheese Quiche (Tarta me Spanaki, Manitaria & Tyria)

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Chef :

Foodzesty

Divine Spinach, Mushroom & Cheese Quiche (Tarta me Spanaki, Manitaria & Tyria)

What a combination Mushrooms, Spinach and of course cheeseeeee…This is a different recipe from the one I usually like to bake. This time I have Greek cheese that my mom brought over from Greece Yayyyy, and I have added dill instead of parsley. The usual recipe calls for heavy cream, fresh scallions, garlic, which for a late evening snack I thought it would be just a bit to much after the Christmas dinner we had the other day. Hope you enjoy this recipe….:)

Cooking instructions

* Step 1

Cut mushrooms into halfs.

* Step 2

Beat the eggs with dill.

* Step 3

In a large sauce pan melt butter add onion for about 3 minutes. Then add mushrooms and spinach. Toss in salt, pepper, paprika and simmer until spinach has withered.

* Step 4

Grate the Graviera or Swiss Cheese.

* Step 5

And the Parmesan Cheese.

* Step 6

Roll dough into the baking pan and brush the base with mustard.

* Step 7

In a large bowl add the egg – dill mix into the spinach – mushroom mix. Add the mixture into the dough by spreading it out.

* Step 8

Bake at 180 degrees for 45 minutes and until crust is golden brown.

Note: if there is a photo you can click to enlarge it

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