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Ingredient
Greek Almond Christmas Cookies
Introduce
Chef :
FoodzestyGreek Almond Christmas Cookies
We have been trying somewhat to keep up the Christmas Spirit, but it has been very hard these past few days. With my mom visiting we went into the kitchen and starting making Kourambiedes (Greek Almond Cookies) it would take our minds off of things and just concentrate on cooking. I love cooking and besides this being my passion it has also been a real help to me whenever I was upset or stressed out, and this is one of those times.
Ingredient
1 cup
Butter room temperature
1
Egg Yolk
600 grams
All Purpose Flouer
1 teaspoon
Baking Powder
30 grams
Cognac
Cooking instructions
* Step 1
In a small pan add just a bit of butter and roast the almonds until they become crunchy and brown. Once the almonds are done set them aside.
* Step 2
In a large bowl beat bowl and powdered sugar until combined.
* Step 3
Beat in the egg yolk, vanilla.
* Step 4
Slowly start to add in the flour and cognac and continue to beat.
* Step 5
Continue by adding the almonds, or walnuts which ever you prefer and combine with hands.
* Step 6
This becomes a dough mix.
* Step 7
Coat with the extra Powder Sugar it should cover the cookies as shown in the picture above.
Note: if there is a photo you can click to enlarge it
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