Home Dish Mike's Pan Fried Ramen Noodles

Mike's Pan Fried Ramen Noodles

Introduce

Chef :

MMOBRIEN

Mike's Pan Fried Ramen Noodles

Ah, Ramen Noodles! Foods little black dress! They go with just about anything and have so many possibilities!

Cooking instructions

* Step 1

Add beef broth, packet seasonings, water and all spices to a pot and bring to a boil. Get ready for your entire house to smell like a Chinese restaurant!

* Step 2

Boil noodles for 3 minutes. Remove noodles immediately and place in a separate bowl with 1/4 cup of your seasoned broth. Cover and set to the side. Seal them tightly so they can sweat and absorb that flavor. Save the rest of your broth for later.
Image step 2

* Step 3

Add sesame oil to your frying pan and heat well. Add your purple onions and jalapeños to the pan and fry for 3 minutes. You can add additional vegetables to this dish. Just know that if you do, you need to fry your more dense vegetables first [i.e., carrot strips, water chestnuts, eggplants, etc.] with your onions and jalapeños.
Image step 3

* Step 4

Add your cabbage and other soft vegetables to the pan and fry for about 1 minute longer with 1/4 cup of your broth.
Image step 4

* Step 5

Add your cooked noodles to the pan with your remaining broth and heat for 1 minute longer. Again, keep watching that cabbage.
Image step 5

* Step 6

Top with sesame seeds and serve with additional Soy and Sweet Chile Sauce with lime wedges to the side.
Image step 6

* Step 7

Attached below is a recipe that offers you countless additional stir fry options. From varied noodle ideas, to vegetables, to broths, to meats and seafoods and numerous seasonings.

Note: if there is a photo you can click to enlarge it

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